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KMID : 0364819880260040324
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Korean Journal of Microbiology
1988 Volume.26 No. 4 p.324 ~ p.331
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Properties of Ascorbate-Oxidizing Enzyme Purified from Pleurotus ostreatus
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Abstract
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1
Ascorbste oxidi dal enzyme from the cede extract of Plawodtt ortnastut was purified by araoda suklale predpitadoa, preparative gel dectroproreait, DEAF Sepharose CL 4N lea oxinio a dveratopaphy and Sepides 6-150 gel IVtradoa droundogapby. The nolecolr wdgM of the easy. Whaated by Sephoda G1Sd gel filtradoa ckronslograpby was 1M,MO and that of W subsoil by gd dedropborai ",MM. The optbam pH for the naxinm activity of the aqm was 5.2 and the lsodeetrie pohrt of due eaxyme was 6.0. Ym eahas for Laaoorbie acid and D-Isossoerble add were both 2.2pM, which todicates den due enzyme has the same ai ty lows-ds both substrates.
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